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15 Minute Chicken Teriyaki - What's Cooking Wednesday?

Join AnnMarie as she shares this weeks 15 Minute meal. It looks delicious! Let us know how your family liked it in the comments below!  Don't Forget to click our "Complete Food System" link to see how Shopease Foods can save you time!

15 Minute Chicken Teriyaki
3 tbsp Soy Sauce
2 1/2 tbsp Honey

1/2 tbsp Ketchup or Tomato Paste
1 tbsp Teriyaki Seasoning
Mix together all four ingredients listed above. 
Coat strips of chicken in sauce before putting into fry pan. 
Add your choice of veggies to the fry pan. 
Add rest of sauce to the fry pan over top of veggies. 
Cook until done approximately 15 minutes. 
Note: 
- If you want to thicken the sauce add 1 tbsp cornstarch once you bring the stir fry to a boil. 
- We used red peppers, green peppers, celery and onions in our stir fry and served it over white rice. 
- I also made a double batch of the teriyaki sauce so that we had enough to cover all our veggies.